Malva Pudding is a traditional South African, sweet, decadent sticky dessert. With a caramelized exterior, and liquid soaked cake interior, this dessert is easy to make using all standard pantry ingredients. Cake ingredients 1 cup sugar 2 large eggs, room temp 3/4 teaspoon fine sea salt 1/4 cup apricot jam 1 1/2 tablespoons melted unsalted butter 1/2 teaspoon vinegar 1 cup whole milk 1 cup AP flour 1 1/2 teaspoons baking powder 3/4 teaspoon baking soda Sauce ingredients 3/4 cup heavy cream 3/4 cup sugar 1/2 cup (4 ounces) unsalted butter, room temperature 1/4 cup water INSTRUCTIONS 1. Preheat the...
Just about everyone has their cookie, and sweets of all kinds play such a big role during the holidays, that we thought we would include for you our recipe for sugar cookies.
